“We’re looking into the proverbial crystal ball and seeing what the experts are predicting with regard to trends worth watching for 2019.
Industry analyst Phil Kafarakis, president of the Specialty Food Association, has made his forecast. His 2019 insights and variety of perspectives include the CEO revolving door, brand loyalty, financial engineering, new food retail concepts, disruption, and the future of Big Food.”
Here are the 2019 insights that caught our attention:
https://totalfood.com/insights-2019-predictions-food-beyond/
By Joyce Appelman of Total Food Service
Five Trends That Will Shape Food Products In 2018
jjordan
November 1, 2017
